Keep It Surreal Soirée 2020
This event is in the past
Jan 24–25, 2020, 6:30 pm
Cafe Nordo
Pioneer Square (Seattle)
$100/$500 (sold out)
In exchange for your fundraising generosity, Nordo's Culinarium pledges a four-course "surrealist" dinner with wine pairings, prepared by Nordo chef Erin Brindley and wine steward Tom Hajduk, in the midst of prism-themed decorations by set designer Terry Podgorski. The Annastasia Workman band will provide the musical ambiance. Dress rainbow-style or in a single color of the rainbow.
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